This low-cal smoothie is an excellent way to use your leftover pumpkin spices for! Pumpkin contains vitamins A for bone and reproduction health, C for immunity, and E for healthy skin & eyes. It’s great as a quick breakfast option or mid-day snack, and it tastes like a dessert!
- ¼ cup pumpkin purée
- 1 banana
- 1 tablespoon crunchy, salted almond butter
- 1 teaspoon pumpkin spice
- 1 tablespoon water
- Blend all ingredients in blender.
- Top smoothie with pumpkin spice or cinnamon.